Collections
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AOGAMI NO2 / BLUE STEEL 2 (CARBON STEEL)
AOGAMI NO2/Blue Steel No.2 is a high carbon steel developed by Hitachi...
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AUS10 (STAINLESS STEEL)
AUS 10 steel is one of the popular stainless steels for kitchen...
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AUS8 (STAINLESS STEEL)
AUS 8 (Molybdenum Vanadium Stainless Steel) is popular Japanese mid range performance stainless...
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BUNKA KNIFE (ALL PURPOSE)
Bunka is an all purpose kitchen knife similar to Santoku. The main...
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DEBA & AJIKIRI (FISH - SINGLE BEVEL)
Deba Knife is a traditional Japanese single beevel Knife. It is used...
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GINGAMI NO3 / GINSAN (Stainless Steel)
Gingami No.3 (Silver Paper No3, Ginsan) is a stainless steel developed by...
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GYUTO CHEF KNIFE (ALL PURPOSE)
Gyuto Chef knife is the ultimate all-purpose knife for use in your...
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HONESUKI / GARASAKI (BUTCHERY/BONING)
Honesuki / Garasaki is a Japanese style boning knife. Mainly used for...
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JAPANESE SINGLE BEVEL KNIVES
Deba Knife is a traditional Japanese single bevel Knife. It is used...
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NAKIRI (VEGETABLE - DOUBLE BEVEL)
Nakiri knife means "cutting vegetables" in Japanese and is is well designed for this purpose. Nakiri has a very...
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PETTY KNIFE & PARING KNIFE
Petty knife is a small all-purpose knife. Compact and good handling the...
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SANTOKU KNIFE (ALL PURPOSE)
Santoku is an all-round knife for cutting, dicing, slicing meat, fish and...
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SAYA - Sheath
This protective wooden sheath keeps your knives and your fingers safe. Also...
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SHIROGAMI No2 / WHITE STEEL 2 (CARBON STEEL)
White Steel No.2 is a high carbon steel developed by Hitachi Special...
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SUJIHIKI (SLICING KNIFE)
Sujihiki has a slender and long blade. Sujihiki is suitable for carving and...
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SUPER GOLD 2 (SG2)
SG2 (Super Gold2) is a high carbon stainless steel developed by Takefu...
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VG1 (Stainless Steel)
VG1 is a popular Japanese stainless steel designed by Takefu Special Steel...
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VG10 (Stainless Steel)
VG10 is one of the most popular Japanese Stainless Steels for making...
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YANAGIBA / SASHIMI - SINGLE BEVEL
Yanagiba or Sashimi Knife has long and narrow blade which is suitable for...
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佐治武士 TAKESHI SAJI
The knives made in Echizen city are called Echizen Uchi Hamono. The...
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加藤義実 YOSHIMI KATO
Kato Knife official website The knives made in Echizen city are called...
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北岡英雄 HIDEO KITAOKA
The knives made in Echizen city are called Echizen Uchi Hamono. The...
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宮崎春生 HARUKI MIYAZAKI
Blacksmith Haruki Miyazaki is one of young generation blacksmiths in Japan. After graduating from...
