Mikazuki - Ginsan Nashiji Kiritsuke Gyuto Knife 240mm
Mikazuki - Ginsan Nashiji Kiritsuke Gyuto Knife 240mm
Specifications:
Knife Type: Kiritsuke Gyuto
Steel Type: Ginsan stainless steel core, soft stainless Nashiji clad
Blade Hardness: HRC 60-61
Blade Type: Double bevel
Blade Length: 240mm
Full Length: 395mm
Blade Height (Heel): 48mm
Spine Thickness(Heel): 2mm
Handle: Octagonal walnut handle with buffalo horn ferrule
Weight: 159g
About Mikazuki brand:
Mikazuki is our house brand. We select high quality products from one of the top knife makers in Sakai, Japan. This brand represents exceptional value for money with great finished products.
About steel type:
Gingami No.3 (Silver Paper No3, Ginsan) is a stainless steel developed by Hitachi Special Stainless Steel. It is a very fine and pure steel for making knives. It has excellent hardness, durability and Rust/ corrosion resistance. Gingami No.3 gets a very sharp edge and it has good edge retention similar to Carbon Steel. It can be easy to resharpen this steel.
Use and Care:
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
Note:
If you are under the age of 18 years, you cannot place orders with Mikazuki Knives.