Mikazuki Knives
Mikazuki - Ginsan Nashiji Petty Knife 135mm w/burnt oak handle
Mikazuki - Ginsan Nashiji Petty Knife 135mm w/burnt oak handle
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Specifications:
Knife Type: Petty
Steel Type: Ginsan stainless steel core, soft stainless Nashiji clad
Blade Hardness: HRC 60-61
Blade Type: Double bevel
Blade Length: 135mm
Full Length: 273mm
Blade Height (Heel): 30mm
Spine Thickness(Heel): 2mm
Handle: Octagonal burnt oak handle
Weight: 77g
Saya (sheath) for this Petty knife 135mm
Type of knife:
Petty knife is a small all-purpose knife. Compact and good handling the Petty is suitable design for peeling and cutting fruits and vegetables, preparing various kinds of foods and precise work. It could be second most frequently used knife in kitchen after Gyuto or Santoku knife.
About Mikazuki brand:
Mikazuki is our house brand. We select high quality products from one of the top knife makers in Sakai, Japan. This brand represents exceptional value for money with great finished products.
About steel type:
Gingami No.3 (Silver Paper No3, Ginsan) is a stainless steel developed by Hitachi Special Stainless Steel. It is a very fine and pure steel for making knives. It has excellent hardness, durability and Rust/ corrosion resistance. Gingami No.3 gets a very sharp edge and it has good edge retention similar to Carbon Steel. It can be easy to resharpen this steel.
Use and Care:
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
Note:
If you are under the age of 18 years, you cannot place orders with Mikazuki Knives.







